Bumbu Botok Tahu Tempe Udang. Pandan cake is a light fluffy greencoloured sponge cake flavoured with the juices of Pandanus amaryllifolius leaves It is also known as pandan chiffon The cake is popular in Indonesia Malaysia Singapore Philippines Vietnam Cambodia Laos Thailand Sri Lanka Hong Kong China and also the Netherlands especially among the Indo community due to its historical colonial.

Resep Botok Tempe Tahu bumbu botok tahu tempe udang
Resep Botok Tempe Tahu from idntimes.com

Ketupat (in Indonesian and Malay) kupat (in Javanese and Sundanese) or tipat (in Balinese) is a Javanese rice cake packed inside a diamondshaped container of woven palm leaf pouch Originating in Indonesia it is also found in Brunei Malaysia Singapore and southern ThailandIt is commonly described as “packed rice” although there are other types of similar packed rice.

Gudeg Wikipedia bahasa Indonesia, ensiklopedia bebas

Gudeg (bahasa Jawa ꦒꦸꦝꦼꦒ꧀ translit Gudheg) adalah hidangan khas Provinsi Yogyakarta dan Jawa Tengah yang terbuat dari nangka muda yang dimasak dengan santanPerlu waktu berjamjam untuk membuat hidangan ini Warna coklat biasanya dihasilkan oleh daun jati yang dimasak bersamaan Gudeg biasanya dimakan dengan nasi dan disajikan dengan kuah santan.

Resep Botok Tempe Tahu

Pandan cake Wikipedia

Ketupat Wikipedia

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